We have 55 pounds of halibut in our freezer from Eric’s Alaska trip, which we haven’t had time to blog about yet. Anyway, I am in desperate need of as many halibut recipes as I can get my hands on. Looking online for recipes has left me only mildly impressed. So, if you have any recipes that you know are awesome, please pass them on!
Tuesday, September 15, 2009
Sunday, July 19, 2009
The new house to do list
We have officially moved into our new house. And the list of "to do's" is long, but we are loving every minute of it!!!
Our list goes a little like this:
-dining table and chairs
-couch/chair/2 end tables/cocktail table
-entertainment center
-bedroom furniture for Master bedroom/kids/Guest rooms
-blinds and window treatments
-re-tile entry way, kitchen, dinning area, and three bathrooms
-landscape front and backyard, including major stone retaining walls
-light fixtures, dining and family room are priority
-paint the entire interior of house
-find different cabinet pulls
-*baseboards and moldings for entire inside of house
*that's right, a brand new house in Hawaii doesn't come with baseboards!
-rain drain system
Furniture we have picked so far:
Our dining table is from Environment Furniture, which uses reclaimed wood. TIME Magazine recognized Environment Furniture in its annual Green Design 100 for there minimalist lines and eco edge of sustainable home furnishing designs. I guess am into being green. We asked the store Mesh, where we purchased the table, for lighting direction. They said they have seen all different types over this table, from traditional, to Mediterranean, to modern...That wasn't much help. I was hoping for a clear direction. Many options make it hard to choose.
We bought two parson benches, in an ebony finish like the legs on the table above, for the kids. And for the end of the table, we want to find two upholstered chairs with a funky patterned fabric.Also, in twelve weeks we will have something to sit on from the Cisco Brothers.
Kind of looks like this, except the arms are a high modern shape, and it's a nine by nine L shape. We went to every furniture store on the Island and this couch by Cisco brothers was the most comfortable couch ever. The store that carries the Cisco brothers line is So'Mace, which is listed in my 'just for kicks' link list.
My first thought is drama! This is by??? I forget. sorry.
Love the pattern it makes on the ceiling.
This chandelier would go with the stainless steel appliances and hardware in the kitchen.
Simple and fun.
Too Fun?
Mark Chai, a Hawaiian-Chinese sculpture makes theses chandeliers out of wood.

At night they're glowing works of art.
more.....


Traditional/contemporary chandeliers by Candice Olsen,a fellow Canadian. The Chandeliers on the right and center
could go over the dining table, but the chandelier on the right
could go in the Master bed room, except in a silver finish.
Art Deco/modern? Uhm?
I like this one, but maybe not for the dining room.
We have decided on the woven blinds with a privacy lining that allows the light to still shine thru.
This is basically how the blinds will look in our kitchen, with light wood cabinets and a black counters.
We have three sets of french doors in the main living area. I am thinking of hanging dupioni silk drapes in lemongrass or clay from Pottery Barn. I am still trying to decide on the style of draper hardware: grammets in picture above or.....
...... ring-top...
This is the lemongrass color. I like the way these hang.
.....or pole pocket.Opinions? Ideas? We welcome them all.
Posted by Wendi and Eric at 5:08 PM 9 comments
Tuesday, June 9, 2009
Pearce turns three
Even though Pearce turned 3 more than a month ago, I wanted to honor him with a brief recap of his existence so far. So, here are some highlights:
First beach day. One month old. Hawaii.
First taste of sand. Hawaii.
First body surfing lesson.
First Flight as Superman.
First advance.
First Utah grass.
First Houseboat trip to Lake Powell.
First water skiing lesson.
First slide down a sand dune. An Phuoc, Vietnam.
First elephant ride. Da Lat, Vietnam.
First motorcycle ride. Da Lat, Vietnam.Actually it was in Hanoi--for like three months before this instance--but we have no pictures of him riding there.
First back flip into the 'Pit'
First house, and a preview of the next post. And the reason this was the first post in months.
Posted by Wendi and Eric at 12:57 PM 3 comments
Saturday, May 30, 2009
Foodies
We wanted to try a new restaurant and we wanted noodles, so I checked out the Honolulu restaurant guide. I found a little Japanese restaurant called Matsugen that caught my eye. Their object of desire is Soba. And as restaurants in Japan, Matsugen also grinds its own buckwheat flour, meaning fresh noodles made everyday. Matsugen boasts about pairing seemingly simple noodles with Shingo Shibano crafting steaming hot Soba or Mori Soba, noodles served cold with dashi-mirinshoyu sauce, some wasabi and sliced green onions. The menu also offers Udon and Izakaya dishes, from poke to top-grade meat cooked on a hot rock.
When our Japanese buckwheat noodles were served, Pearce beamed, "I am all for this." Yeah, one more thing to add to his foodies list. Pearce also noticed that when eating hot dishes, a wooden spoon was much better than a metal spoon, "no hot lips" he declared.
Our love affair with Japanese buckwheat noodles ended when our bowls where empty, but we were still hungry. Yes, we admit we have a good old American appetite and these noodles just felt more like an appetizer than dinner. I wish Matsugen served sushi, that would have filled in our hunger hole. Until Matsugen does, this probably will be our first and last time dining with them. Nothings worse than leaving a restaurant hungry.
Posted by Wendi and Eric at 1:51 PM 5 comments
Friday, May 29, 2009
Saturday, May 23, 2009
Phong & Nan Visit
Eric's mission companion, Ben Chadwick (aka Phong ), and his wife Nan visited us two weeks ago, sans their two daughters, who stayed in Utah with Phong's parents. Eric and Phong were companions for an astounding 11 months of their mission, including two months in the MTC. Even when they weren't companions, they were still only five minutes away from each other, serving in the same branch of Vietnamese the entire time. Needless to say, they have a very unique and thick bond. Both admit that a lot of who they are today was a result of their mission time together.
We hadn't seen Phong since our wedding, and Nan even longer, so the visit was almost like making a re-acquaintance--especially for me. Early on, we discovered that they are also foodies, resulting in a week-long quest for Hawaii's tastiest treats. On Eric's 31st birthday, we went to Ninnikuya, a Japanese garlic restaurant. That means every dish is themed around garlic, including their ice cream. When we first moved to Hawaii, this was arguably our favorite restaurant. But after a few lackluster visits, we put it behind several other joints. Eric, however, wanted to give it another shot.Thank goodness, he did. Ninnikuya is officially back in the running for our top spot. Their spinach-bacon salad is the best I've ever had, and Eric liked his seared ahi dish so much that he may have officially had an affair with it.
Eric taught Phong to surf and we also saw Star Trek on Hawaii's new IMAX (it gave me chills). But probably the funnest thing we did was our kayaking excursion in Kailua Bay out to the Mokes islands. This gave us an opportunity to try out our new underwater case for our canon. It also gave us a chance to test how well Pearce handled a long kayak excursion. We were planning to take him this weekend on a much longer excursion to Kauai to paddle the Na Pali coast. It's 16 miles long and would have taken us three nights/four days. National Geographic named it one of the most adventurous trips in the world. Turns out, though, the swells never went down enough, plus Eric got real sick. So we're going to try again in July. Pray it works out so you're not reading our obit instead of our blog.
Posted by Wendi and Eric at 9:53 AM 3 comments
Saturday, May 16, 2009
Random
This morning Pearce woke up and declared, " I had crazy dream in my entire life". He is so darn cute.
A couple days ago, Pearce and I were at Nordstroms cafe eating their Tomato Basil soup. Out of nowhere, a guy comes over to our table and says, "You have the most handsome son." He then pulled a linty carrot stick from his coat pocket and offered it to Pearce, who just looked to me for instruction. Politely, I said, "No thank you." The man quickly replied, "Oh, that's okay, you probable shouldn't take food from a stranger anyway." And with that, the man dipped his linty carrot stick into my soup and ate it. I sat there completely frozen. Shocked. Stunned. His reaction? He decided to whip out another linty carrot stick from his coat pocket, dip it into my soup again, then try to feed it to me. FOR THE LOVE! My first thought was, OK, where's Ashton Kutcher? When I finally realized I wasn't being punk'ed, I stood up and waived over the nearest server, then turned to him and said, "You know, you really shouldn't be dipping your carrots into other peoples' soup." He quickly fled into the Nordstoms. When the server came over, I informed her that there was a man loose in the cafe, dipping his linty carrots into peoples' soup. I was met with a blank expression. I think she thought I was punking her. Eventually, the Manager came over and after a few more times of me telling her about my violated soup, she believed me. The manager's response was to mobilize her two fastest servers into the Nordstroms to hunt the linty carrot dipper down. Unfortunately they came back empty handed. He was nowhere to be found. The manager was so horrified that this happened on her watch. She quickly replaced our tainted coat pocket linty carrot soup with fresh bowls and apologetically gave her business card with valid for one complimentary meal scribbled on the back.
Honestly, I am starting to believe I'm a crazies magnet. Why? Maybe I am too nice, too approachable, or maybe I'm just always in the wrong place at the wrong time. I am really not sure, but I do know I could write a book on 'crazies' who have randomly stumbled into my life. If you can commiserate with me, or you've seen the linty carrot dipper yourself, I would love to hear all about your 'crazies.'
Posted by Wendi and Eric at 7:22 AM 7 comments
Tuesday, May 12, 2009
Easter
Holidays are different when you are far from the fun family that you love. Hawaii, though, is a happy alternate. Love as a verb is openly encouraged in Hawaii and so everyone treats each other like family. Total strangers refer to other adults as Auntie or Uncle. Once, I was in a grocery store carrying too many items and as I was ready to drop something, a lady said to her son, go help Auntie. The son came right over to help me. A few weeks ago, Eric, Pearce and I were walking through a beach park and a family asked if we wanted to join them for BBQ or grindz as they call it here. Those are just a few of the examples. Of course, once in while we come across a rotten egg. But overall, the aloha spirit exists. And not just on holidays, birthdays, or special occasions.
We celebrated Easter this year with our Ohana. We had several Easter egg hunts. Some with plastic eggs, and some with real eggs we dyed. At our McCully playgroup a creative mom hollowed out real eggs, dyed them and carefully filled them each with stickers and treats. The idea was when you find an egg you have to crush it to get the prize inside. It made for a lot of excited toddlers. But first she had the kids make and decorate their own Easter baskets.
Posted by Wendi and Eric at 2:15 PM 2 comments
Sunday, May 10, 2009
Wednesday, April 15, 2009
March Break
March break was all about family fun with the Grandparents. Minus Eric who had to stay behind. First, we flew to Arizona to visit my parents, Spencer and Pam Piller. As always it took a couple of days to shake off the jet lag. And, of course, Connor had a major project, on the subject "Absolute Zero"? I don't know where they come up with these topics. We decided not to procrastinate and get it done so we could kick back and.....




A canyon on Mars, Valles Marineris, that stretches the length of the United States and a volcano as large as Arizona, Olympus Mons. And below a Rover.
Unfortunately, I forgot my camera and in my quest to get pictures of the boys having fun with Grandmama, and proof that they did have fun at a museum, I opted for my cell phone camera, but as of now I have no way to transfer the pictures to our computer. Until then, I thought I would inject pictures from the last time we went. I'm not even sure if Pearce was an "idea" back then.We went back to the resort and and played around in the heated pool. And thankfully it was heated. It was quite cold outside. The next couple of days were full of non-stop fun at Legoland and the Sea Life Aquarium. Kelsey, my sister in law, who attends Whittier college in L.A for vocal performance, met up with us too.
Almost the entire park is made out of legos. It's amazing. While Connor and Grandma Gayla rode the Dragon coaster, Pearce and I found Knights of the Round Table foam swords. This was the greatest find of the day for PP. He probably finished off over a thousand imaginary "bad guys" by the end of the day. Next, was Miniland USA.
While Connor and Grandma Gayla screamed around the prehistoric Coastersaurus. Pearce and I put our paleontology skills to work, and dug for skeletal remains of dinosaurs buried in over 30 cubic yards of sand in Dino Island.
Both Todd and Eric have been world-ranked waterskiiers since they were kids, competing in slalom, trick and jump. Eric was the youngest ever (11) to win the Western Regionals and at one time was ranked in the top five in the world. Both he and Todd won national championships on their collegiate water ski teams (Todd at Central Florida and Eric at ASU) and were All-Americans throughout their career. I think if waterskiing was an Olympic sport or at least offerred a more "sustainable" career, Eric would have kept going. I will stop there...Eric dislikes bragging.
Posted by Wendi and Eric at 1:57 PM 6 comments
Friday, March 20, 2009
Pearce's latest
Posted by Wendi and Eric at 3:13 PM 5 comments







